There's this great feature about brownies.
I just had to share it with you, because you never know when this might come in handy.
First, bake up a 13x9 pan of brownies.
Next, after letting them cool, have a good look at the pan.
This is going to be tasty.
Now, very carefully, across the middle of the pan, make a 9 inch cut so that the pan is evenly divided.
Are you ready?
Here comes that fantastic feature which you now get to enjoy:
Your pan of brownies, when cut in half, is now, officially, two brownies.
Take one and eat it now, and save the other for later.